Herbal Broths and Soups, Section B—ON-SITE
Photo by Sarah Owens.
Nourishing broths are one of the foundational foods of any nutritional regime. Learn the basics of making vegan and bone-based broths, and how to enhance them with medicinal herbs. The vegan alternative will rival any chicken soup! We’ll discuss medicinal mushrooms, seaweeds, mineral-rich herbs, and other tasty ingredients to enhance the nutritional experience.
| Category: | FOOD |
|---|---|
| Dates: | October 12, 2023 Check for other dates |
| Meets: | Th from 5:30 PM to 7:30 PM |
| Location: | Administration Building Classroom 125 |
| Instructor: | Dawn Petter |
| Member Fee: | $ 43.00 |
| Nonmember Fee: | $ 47.00 |
| Materials Charge: | $ 10.00 |
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.
In order to receive a refund, you must cancel your enrollment at least five business days prior to the class start date. You will be charged a $15 cancellation fee. No Exceptions.
If you have questions about your online registration, please call us at 718-623-7220 or email registration@bbg.org
