Herbal Broths and Soups—ON-SITE
Photo by Sarah Owens.
Nourishing broths are one of the foundational foods of any nutritional healing regime. Learn the basics of making vegan and bone-based broths, and how to enhance them with medicinal herbs. The vegan alternative will rival any chicken soup! We’ll discuss medicinal mushrooms, seaweeds, mineral-rich herbs, and other tasty ingredients to enhance the nutritional experience. We will meet outdoors in the Garden, weather-permitting, or indoors in a classroom in the event of inclement weather.
| Category: | HEALTH |
|---|---|
| Dates: | March 27, 2022 Check for other dates |
| Meets: | Su from 11:00 AM to 1:00 PM |
| Location: | Administration Building Classroom 123 |
| Instructor: | Dawn Petter |
| Member Fee: | $ 37.00 |
| Nonmember Fee: | $ 41.00 |
| Materials Charge: | $ 10.00 |
| Notes: | Please note that this class meets in person at BBG. Instructions on how to enter the Garden will be emailed to participants in advance of class. |
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.
If you have questions about your online registration, please call us at 718-623-7220 or email registration@bbg.org
