Fermented Herbal Sodas
Class: Fermented Herbal Sodas. Photo by Emily Benson.
Brace yourselves for these fizzy, buzzy sodas. Sparkly fermented beverages like kombucha and fruit sodas made with real fruit and cane sugar can be a bit on the pricey side in stores. Fortunately, it’s fairly easy to make these delicious beverages in your home kitchen. Join us to learn how to make your own herbal sodas as we talk about the science behind them and why they are good for you!
|Dates:||July 18, 2017 Check for other dates|
|Meets:||Tu from 6:00 PM to 8:00 PM|
|Location:||Administration Building Classroom 125|
|Member Fee:||$ 36.00|
|Nonmember Fee:||$ 40.00|
|Materials Charge:||$ 12.00|
|Notes:||The Security Guard in the lobby of the Administration Bldg. at 1000 Washington Avenue will direct you to your classroom|
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.